Issued on: 06/07/2020 – 09:46
It's an ancient beverage turned cultural icon, so cherished in France that the legendary Victor Hugo once provocatively wrote: “God made only water – but man made wine”. Aside from being a staple at many family dinner tables, wine is also a massive European industry – and one thats going through its own coronavirus-induced crisis. This in a sector that was already battling against 25% tariffs imposed by Donald Trump in 2019 that have seen exports slump.
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Up to one third of French vineyards are believed to be in potential danger – in a sector that employs around 700,000 people in France alone.
FRANCE 24 has been investigating how winemakers have been coping – as some say they might end up forced to give up altogether.
Vincent Bouzereau, winemaker: "I think were going to have to pick up the pieces. We are all going to pay. I always say to my children, 'we can always tear up a vine, and put sheep out to graze, and then we can eat the sheep'.”
"We are farmers – thats where we began, as farmers."
Aubert Lefas, winemaker and secretary-general of the Bourgogne winemakers confederation warns that small family vineyards will go under as they do not have the resources to pay for wages and outgoings.
"If their land is valuable, theyll be sold to big international groRead More – Source
Issued on: 06/07/2020 – 09:46
It's an ancient beverage turned cultural icon, so cherished in France that the legendary Victor Hugo once provocatively wrote: “God made only water – but man made wine”. Aside from being a staple at many family dinner tables, wine is also a massive European industry – and one thats going through its own coronavirus-induced crisis. This in a sector that was already battling against 25% tariffs imposed by Donald Trump in 2019 that have seen exports slump.
Advertising
Up to one third of French vineyards are believed to be in potential danger – in a sector that employs around 700,000 people in France alone.
FRANCE 24 has been investigating how winemakers have been coping – as some say they might end up forced to give up altogether.
Vincent Bouzereau, winemaker: "I think were going to have to pick up the pieces. We are all going to pay. I always say to my children, 'we can always tear up a vine, and put sheep out to graze, and then we can eat the sheep'.”
"We are farmers – thats where we began, as farmers."
Aubert Lefas, winemaker and secretary-general of the Bourgogne winemakers confederation warns that small family vineyards will go under as they do not have the resources to pay for wages and outgoings.
"If their land is valuable, theyll be sold to big international groRead More – Source
